Verduras variadas cocinadas con especias Mixed vegetables cooked with spices
Vegetable Korma
Verduras con salsa suave de anacardos y ligero toque de leche de coco Vegetables in soft cashew nut sauce and with light touch of coconut milk
Malai Kofta
Albóndigas de patata y paneer en salsa suave y cremosa de anacardos Paneer and potato balls cooked in a creamy gravy made of tomato & cashew nut
Baigan Bharta
Berejenas con cebolla, tomate, jengibre y cilantro Grilled aubergines cooked with onion, tomato, ginger and coriander
Chana Masala
Garbanazos en salsa poco especiada con cilandro y jengibre Chickpeas in little spicy sauce with cilantro and ginger
Aloo Matar
Patatas con guisantes, en salsa tipica del norte de India Potato with peas in typicall north Indian sauce
Aloo Gobi
Patatas con coliflor, cilandro, jengibre y comino Potato with coliflower, ginger, coriander and cumin
Sag Aloo
Refrescante y ligero curry de espinacas con patata Refreshing and light curry of spinach with potato
Palak Paneer
Sauve y exótico curry de espinacas con el tipico queso fresco Indio Smooth and exotic spinach curry with typical indian cheese
Bhindi Bhajee
Okra,tipica verdura con cebolla,tomate, jengibre y especias aromáticas Okra cooked with onion, tomato, ginger and aromatic spices
Paneer Kadai
Aromático y exótico curry de queso con tomate, jengibre, ajo y cilantro Aromatic and exotic fresh cheese curry with tomato, ginger, garlic and coriander
Paneer Makani
Queso fresco en salsa suave y cremosa, con tomate ,especias aromáticas y anacardos Fresh cheese in soft and creamy sauce, with tomato,aromatic spices and cashew nuts
Dal Tarka
Lentejas Indias amarillas con sofrito de ajo y comino Yellow lentals cooked with garlic and cumin
Dal Makani
Lentejas Indias negras con tomate, mantequilla y especias Indian black lentals cooked with tomato, butter and spices